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Our Impact

We rescue and redistribute so much good surplus food in communities across Canada.

Impact last year

From coast to coast to coast, Second Harvest and our network of donors, non-profits and volunteers are making a difference in the lives of people facing food insecurity and protecting the planet we call home.

95.3

M

pounds of food rescued and redistributed from over 10,000+ food donors

$

400

M

worth of food rescued and redistributed

309

M

pounds of greenhouse gases averted from the atmosphere

268

K

meals provided daily

6.8

M

people supported through 5,000+ non-profit partners

65

B

litres of water prevented from going to waste
In Canada, Second Harvest and its partners rescued and redistributed 95.3 M lbs of food in 2025, averting 309 M lbs of GHGs.
The Mustard Seed

The Mustard Seed

We at The Mustard Seed accommodate anywhere from 50-150 guests, 3 meals a day using these products. All of the food donations that we receive [from Second Harvest] are put directly into meals and sometimes used to bake treats for the guests. The Mustard Seed feeds and provides for community members facing homelessness and poverty. One guest in particular is always complimenting the variety and taste of our food

Toni Aquino

Moose Jaw & District Food Bank

Rescued food, particularly from Second Harvest, is essential to our efforts throughout the year and becomes especially valuable during the holidays. Second Harvest provides us with non-perishable items, which helps stretch our resources further. With these donations covering basic staples, we’re able to allocate more of our budget toward fresh produce and proteins, allowing us to offer families a wider range of nutritious options.

Lynne Ethier

Our Children, Our Future

We run our After School Program every day during the week. Most of our rescued food goes to this program to support the children and families. We run this program in a neighbourhood with a high risk of food insecurity. The children love this program and very much appreciate the extra food items they can enjoy and bring back to their families.