We rescue and redistribute so much good surplus food in communities across Canada.
From coast to coast to coast, Second Harvest and our network of donors, non-profits and volunteers are making a difference in the lives of people facing food insecurity and protecting the planet we call home.
Rescued food, particularly from Second Harvest, is essential to our efforts throughout the year and becomes especially valuable during the holidays. Second Harvest provides us with non-perishable items, which helps stretch our resources further. With these donations covering basic staples, we’re able to allocate more of our budget toward fresh produce and proteins, allowing us to offer families a wider range of nutritious options.
We at The Mustard Seed accommodate anywhere from 50-150 guests, 3 meals a day using these products. All of the food donations that we receive [from Second Harvest] are put directly into meals and sometimes used to bake treats for the guests. The Mustard Seed feeds and provides for community members facing homelessness and poverty. One guest in particular is always complimenting the variety and taste of our food
Second Harvest has been essential in connecting us to local grocery stores. These grocery stores have allowed us to include bread and baked goods as well as some non-perishable items consistently to the people and families in need that we serve. We are very grateful for this program.
We’re proud to support food rescue across Canada, rescuing food from coast to coast to coast, as we work towards the United Nations’ Sustainable Development Goals (SDGs).
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