Of all food in Canada is wasted
Of this food could be redirected to support Canadians
Pounds of greenhouse gases created annually from wasted food — the same as 17.3 million cars
With your support, we can connect even more food to people in need across Canada.
Are you a food business with surplus food? Second Harvest rescues food from over 7,500 food donors
across Canada.
There are two primary benefits. The first, of course, is that [rescued food] lowers our food costs. But the second I'd consider a better benefit — people eat better food. Everybody knows that fresh food is more expensive than dry goods and packaged foods. The majority of the food that we receive [from Second Harvest] is fresh and we get an opportunity to feed that to people here.
As hunger has significant impact on an individual's physical, mental and cognitive well-being, to provide ample and nourishing food to our participants has greatly improved both our ability to support individuals and the overall atmosphere at Thrive. We are thoroughly grateful for this partnership for providing us with such an irreplaceable resource!
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Our partnership with Second Harvest has helped deliver hope, joy and nutrition to dozens of agencies and thousands of people. Second Harvest has provided valuable connections which enabled us to rescue and redistribute everything from 36,000 lbs of oranges to over one million pieces of chocolate! On behalf of the agencies we serve, we’re grateful to Second Harvest and their donors for bringing us opportunities to help feed our communities.
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